Title: Old Fashioned Rice Pudding - Microwave
Categories: Dessert Rice Microwave
Yield: 6 Servings

2	c	Cooked rice (left over?)
2	c	Milk
3		Eggs
1/2	c	Raisins
1/3	c	Granulated sugar
1/4	ts	Salt (optional)
1	ts	Vanilla extract
1/4	ts	Ground cinnamon or nutmeg

In microwave proof 2 quart casserole or baking dish, mix together eggs, milk, sugar and salt. Stir in rice, raisins and vanilla.

Cook uncovered on High 8 to 10 minutes. Stir every 1 to 2 minutes. Sprinkle with cinnamon or nutmeg and let stand about 30 minutes, without stirring. Serve warm or cold Serves 6 to 8.

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